An exceptional Guatemalan coffee produced by a group of small holding farmers and grown on small plots on the volcanic slopes above lake Atitlan. A pure, rich and sweet toned coffee with deep dimensions and an elegant balanced fruity acidity with a touch of caramel and bitter notes, a light to medium body, high-toned and brightly complex. An appealing cup when black but also attractive with a touch of whitener. [ 12 oz bag ] |
Douwe Egberts the family coffee roasters since 1753 |
