A comprehensive grade of Colombia coffee that combines the large-beaned Supremo grade, the smaller-beaned Extra grade, plus the peaberries of both grades. A pleasingly complex, subtly nuanced coffee, light-bodied but softly and sweetly acidy, with distinct red wine and cherry tones embellished by pronounced chocolate tones. [ 12 oz bag ] |
Douwe Egberts the family coffee roasters since 1753 |
